Cheetos Pops Up; Krispy Kreme Goes Dark 

Posted: 4:11 am Thursday, August 10th, 2017

By Ann Kelly

For two days only! And honestly, that’s enough – celeb chef Anne Burrell is going to open a pop-up restaurant featuring a three course menu with Cheeto-inspired dishes. Anne has been a guest in Ann Kelly’s Kitchen before and she certainly has the fun frame of mine for a stunt like this. “The Spotted Cheetah” will open be open in New York City for two days, opening on August 15th.  I’m not too sure about the dessert though. It’s a Cheetohs Sweetohs crusted cheesecake. Um, no. But if you have a few days off next week and want to give it a try, here’s what you need to know.

And dear Krispy Kreme. I went in search of the Peanut Butter Cup Donut last week when you announced they would be available for a limited time starting on August 4th. But your store on 4th St North in St Pete did not have them and said they would not be available until the end of the month since they were a franchise store. They were pretty nice about it, considering I was probably the 100th person to walk in the door in search of them. Ah well – take comfort in their latest offering in time for the eclipse August 21st . They’re going to take their original glazed donuts and coat them in chocolate in what Krispy Kreme is calling the “tastiest eclipse in history.” 

WORDS OF WISDOM FROM ANN KELLY’S KITCHEN

Donuts. Is there anything they can’t do? – Matt Groening